This Christmas, let La Vaquería Mediterránea fill your table with laughter, long toasts and the unmistakable magic of the grill—just 100 metres from the Mediterranean Sea. We open our doors on the season’s most meaningful days so you can celebrate with family, friends or your team in a warm, relaxed setting where time slows and the fire leads the way.
24 December –
Christmas Eve Lunch
Begin the holidays with a laid-back lunch near the seaside; unhurried, comforting and guided by the fire.
25 December –
Christmas Day Lunch
A Christmas Day wrapped in glowing embers, generous dishes and the calm, effortless rhythm of the Mediterranean.
31 December –
Last Night of the Year
The last dinner of the year tastes different when you celebrate it with the aroma of the grill and the sea breeze accompanying every toast.
CHRISTMAS, FIRE, SEA & CRAVINGS
Tasting menu for a celebration done right
If there is a perfect moment to treat yourself to a tasting menu, it’s Christmas: long toasts, glowing coals and the Mediterranean just 100 metres away.
From the first bite to dessert, our tasting menu is designed for sharing, toasting and filling the table with festive spirit, with the sea breeze close by. It’s the ideal choice for those who want to simply relax and celebrate 24, 25 or 31 December with the full La Vaquería Mediterránea experience from start to finish.
You can also enjoy our full menu
If you’re one of those who prefer to choose as you go, at Christmas you can also enjoy our full menu: starters to share, Terramón vegetables cooked over the coals, market-fresh fish, selected meats and indulgent desserts to finish with a toast.
On Christmas Eve, Christmas Day and New Year’s Eve alike, you can create your own feast by choosing your favourite dishes and letting the fire do the rest, with the Mediterranean Sea as your backdrop.
